Using one of the oldest ways of making coffee, the Kiva Han Turkish Coffee was awarded the “Superior Taste Award” by the International Taste & Quality Institute (iTQi), which is headquartered in Brussels.

In Turkish culture drinking a cup of coffee together guarantees 40 years of friendship. As a result, apart from being a drink, coffee forms the centre of Turkey’s cultural structure, reminding people of being with friends and socialising with them. What better way to honour this than listing Turkish coffee culture and tradition as a UNESCO Intangible Cultural Heritage of Humanity.

Kiva Han is the world’s first coffee house that opened in Istanbul in 1554. As a registered trademark, Kiva Han has undertaken the mission of ensuring the continuity of taste and culture to this day, carrying the brand’s guarantee of quality well into the future.

Preparing our traditional drink, Turkish coffee, with best quality (100% Arabica) beans, Kiva Han presents natural Gum Mastic, Cardamom, Locust Bean and Ginseng Turkish coffee types without any aroma or sweetener by its 100% natural series.